Hass is the most commonly grown avocado variety in the world. Fruit has high oil content and a very nutty, rich taste. Flesh has smooth texture and thick skin casing. Fruit ripening between August to May in Bay of Plenty and June to March in Northland.

Reed has large, round, ‘cannon-ball’ shaped fruit.  Fruit has smooth textured flesh of nutty flavour and smooth thick-skin. Tree has erect habit and is salt tolerant. Fruit ripens between February-April. Ratio percentage: Seed 17% / Skin 11% / Flesh 72%.